Cooking Instructions
- 1
In a bowl mix yogurt, vanilla extract. Sieve wheat flour, oats flour, baking powder, pinch salt and baking soda to the same bowl.
- 2
Mix well and add jaggery, oil to it. Mix until no lumps found.
- 3
Now preheat oven at 350F
- 4
Now take a portion of batter and add half of bananas, raisins, cardamom and pour to muffin pan. Add strawberry on top
- 5
Now mix cocoa powder to other portion of batter. Add more jaggery/sugar based on your taste. Mix it with banana, raisins and cardamom.
- 6
Pour it to muffin pan. Add strawberry as a topping
- 7
Now place the muffin pan in oven and bake it for 25 minutes.
- 8
Once prepared let it cool for 10 minutes. Remove it and serve hot
- 9
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