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Muffins
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Muffins

Laura
Laura @bettycrockergirl89
Kentucky, USA

My friend at work didnt like icing so i made a muffin mixed so i could make different ones. I put the muffins in a cupcake container from the store so she could take them home and not worry about her returning the container.

My friend at work didnt like icing so i made a muffin mixed so i could make different ones. I put the muffins in a cupcake container from the store so she could take them home and not worry about her returning the container.

Read more

Muffins

Laura
Laura @bettycrockergirl89
Kentucky, USA

My friend at work didnt like icing so i made a muffin mixed so i could make different ones. I put the muffins in a cupcake container from the store so she could take them home and not worry about her returning the container.

My friend at work didnt like icing so i made a muffin mixed so i could make different ones. I put the muffins in a cupcake container from the store so she could take them home and not worry about her returning the container.

Read more
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Ingredients

  1. 2 cupsflour
  2. 1 tbspbaking powder
  3. 1/2 cupgranulated sugar
  4. 1 cupmilk, or your preferred milk
  5. 2 tsp.vanilla extract
  6. 1large egg
  7. 1/4 cupcanola or vegetable oilcooking spray
  8. 1/2 tsp.salt
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Steps

  1. 1

    Preheat oven to 400 degrees. Place muffin liners in a muffin tin and spray with cooking spray.In a large bowl, add the flour, baking powder, and salt. Stir to combine.

  2. 2

    In another bowl, add the sugar, milk, vanilla, egg, and oil. Whisk to combine.

  3. 3

    Add the wet ingredients to the dry ingredients. Stir until just combined; batter should be lumpy. Do not over mix.

  4. 4

    Fill the muffin liners 3/4 of the way up.

  5. 5

    Add your favorite muffin flavors/additions (fruit, nuts, chocolate chips, oats, etc.). Take a toothpick and push the additional ingredients down into the batter and swirl them around a little.

  6. 6

    Top with different toppings (cocoanut, sugar and cinnamon, extra chocolate chips,toffee chips, nuts chopped up).

  7. 7

    Bake for 20 minutes. Let cool for 5 minutes before serving.

  8. 8

    You can also dip the muffins in icing.

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Laura
Laura @bettycrockergirl89
on July 21, 2018 20:06
Kentucky, USA
I am happily married on 3/17/16. I have one daughter who loves to help in the kitchen. She loves to make and try different recipes from all over the country. She wants to try curry next. I found out a month ago that I am diabetic and have decided to change my life style. I am on a low carb, sugar free diet. I will still post other recipes that I make for my family.
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