Iris bawang merah, bawang putih, cabai merah, cabai rawit kecil, tomat (Slice shallots, garlic, red chilies, green hot chilies, tomatoes)

Panaskan sedikit minyak, masukkan bawang merah dan bawang putih, tumis hingga harum, masukkan cabai merah,cabai rawit kecil dan tomat, masak sebentar (Heat some oil, add the shallots and garlic, saute until fragrant, add the red chilies, green hot chilies and tomatoes, cook briefly)

Masukkan genjer lalu tambah sedikit air, tunggu sampai sedikit layu, masukkan tauco dan penyedap,lalu koreksi rasa. Masak sampai matang merata laku angkat (Add the genjer then add a little water, wait until it wilts a little, add the tauco and seasoning, then adjust the taste. Cook until evenly cooked and remove from heat)

Selamat menikmati (bon appétit)