Ingredients

  1. 4 eachjalapeno chiles
  2. 1/3 cupboursin cheese with garlic n herbs
  3. 2 canpillsbury cresent rolls
  4. packagespepperoni

Cooking Instructions

  1. 1

    wearing gloves, remove the stems from jalapeno; cut in half legnth wise and then horizontally, to make four slices. discard seeds.

  2. 2

    spoon about one teaspoon of cheese into each chile quarter.

  3. 3

    wrap 2 two or three pepperoni slices around chile

  4. 4

    fold into cresent roll.

  5. 5

    bake at 375, for twelve to fifteen min.

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