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Nan khatai
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A picture of Nan khatai.

Nan khatai

Sara Zaffar
Sara Zaffar @cook_16425004
Karachi

I love baking and this reminds me of my childhood memories with rain.#homebaking

I love baking and this reminds me of my childhood memories with rain.#homebaking

Read more

Nan khatai

Sara Zaffar
Sara Zaffar @cook_16425004
Karachi

I love baking and this reminds me of my childhood memories with rain.#homebaking

I love baking and this reminds me of my childhood memories with rain.#homebaking

Read more
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Ingredients

10 _12 servings
  • 400 gmflour
  • 200 gmsugar
  • 2 tspBaking powder
  • 175 gmghee
  • 1 tspgreen cardamom
  • 1egg
  • Pinchyellow colour
  • 1 cupalmonds (mota mota kut kay)
  • Dedicated coco nut as required
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Steps

  1. 1

    In bowl take sugar and ghee and beat well until creamy. In other bowl mix flour, baking powder, cardamom and almond.

    A picture of step 1 of Nan khatai.
  2. 2

    Mix both mixture with hand and shape it in nan khatai form.

    A picture of step 2 of Nan khatai.
  3. 3

    Apply eggwash and top it with colored dessicated coconut..

    A picture of step 3 of Nan khatai.
  4. 4

    Bake at 180 degree for 15 to 18 minutes..

    A picture of step 4 of Nan khatai.
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Copied!

Sara Zaffar
Sara Zaffar @cook_16425004
on August 04, 2019 16:13
Karachi

Comments

@Tehmina_Ameen
@Tehmina_Ameen @tehmina_ameen
August 05, 2019 05:52
Mouth watering
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