Put water in a pot,add 1tsp(level),bring to boil,add macaroni, stir,cook till soft,drain in a colander,pour water to remove excess starch,set aside.

Heat up oil in a saucepan,add onions,ginger and garlic paste, stir fry for 1min,add tomato puree, fry for 2mins,add seasoning,crayfish,taste to adjust with salt,cook for 2mins,remove from heat,boil eggs for 5mins...serve with macaroni and sauce