Teriyaki Rice

Name: Teriyaki Rice
Cuisine: Nigerian
Ingredients: 2 cups basmati rice (perboiled); 6 pieces chicken sausage (chopped); 1 large onion (sliced); Half cup of teriyaki sauce; 1 cup chopped carrots and green beans; to taste Seasoning and spices; Vegetable oil

Sophie's kitchen @sophiex

Kaduna

I made my teriyaki rice with homemade teriyaki sauce which is easy to make,the recipe will be added to my published recipes.#Kaduna2807

Sophie's kitchen @sophiex

Kaduna

I made my teriyaki rice with homemade teriyaki sauce which is easy to make,the recipe will be added to my published recipes.#Kaduna2807

Saved

Ingredients

2 cupsbasmati rice (perboiled)
6 pieceschicken sausage (chopped)
1large onion (sliced)
Halfcup of teriyaki sauce
1 cupchopped carrots and green beans
to tasteSeasoning and spices
Vegetable oil

Saved

Steps

1

Perboil your rice and drain, chop your vegetables and sausage,slice the onions
2

In a pot in vegetable oil,add onions and sauté for a few minutes,add sausage and vegetables and cook for a few minutes.
3

Add the rice and stir,add the seasoning and the teriyaki sauce stir everything together.
4

Cover and cook for 5 minutes to heat through.Serve immediately.