Bread rolls

Name: Bread rolls
Cuisine: Indian
Ingredients: 4 bread slices; 4 boiled potatoes; As per taste salt; 1 tsp chilli powder; 1 tsp chaat masala; handful riander; As needed oil for frying; 2 chopped green chillies; 1/4 tsp whole cumin seeds; 1/2 lemon; For slurry; 2 tbsp all purpose flour; 4 tbsp water; for coating; As required bread crumbs

Nazia Parveen @Nazia_786

Kolkata

#quick and easy and yummy too
#goldenapron

Nazia Parveen @Nazia_786

Kolkata

#quick and easy and yummy too
#goldenapron

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Ingredients

4bread slices
4boiled potatoes
As per taste salt
1 tsp chilli powder
1 tsp chaat masala
handfulriander
As neededoil for frying
2chopped green chillies
1/4 tspwhole cumin seeds
1/2lemon
For slurry
2 tbspall purpose flour
4 tbspwater
for coating
As required bread crumbs

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Steps

1

Assemble all spices together.
2

Boil and mashed potatoes.
3

Grind the slices of bread.
4

Take a big bowl add potatoes,spices,fresh bread crumbs and combine well.At last squeeze lemon juice.Mix together to make a soft dough.
5

Now take a small portion of the dough and roll it into cylindrical shape.Complete making all the rolls in the same way.
6

Prepare the slurry by mixing maida with water.
7

Now dip the rolls into it and coat it with bread crumbs.
8

Coat all rolls in the similar manner.Keep aside for 15- 20 mins.
9

Heat oil in a pan and drop 2-3 rolls at a time and fry till crisp and golden.Serve with your favourite dip.

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Nazia Parveen @Nazia_786

on August 11, 2019 19:33

Kolkata

Working as a community manager at CookpadI have a Facebook Food grp JHATPAT RECIPESand I also run a food blogsubscribe to my YouTube channelhttps://www.youtube.com/channel/UC7sVJhGsV2Gfblqs2Ozz3Gw

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Bread rolls

Bread rolls

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