Black chana salad

Aruna Thapar @Arunathapar27
Black chana salad
Steps
- 1
Pressure Cook black chana for ten minutes. Switch off the flame and let it cool.
- 2
Now finely chop onion, tomato, coriander leaves and green chilli.
- 3
Add boiled chana and chopped vegetables in mixing bowl.
- 4
Now squeeze one lemon juice in it and add salt, red chilli powder, garam masala and chaat masala. Mix well and serve.
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