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My Mixed Fish Pie with Cheesey Mash ☺
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A picture of My Mixed Fish Pie with Cheesey Mash ☺.

My Mixed Fish Pie with Cheesey Mash ☺

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

My pics are a bit colourful the bulb broke while i was taking pics , i put the flash on but its bright. #Mainmeal#Fish#

My pics are a bit colourful the bulb broke while i was taking pics , i put the flash on but its bright. #Mainmeal#Fish#

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My Mixed Fish Pie with Cheesey Mash ☺

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

My pics are a bit colourful the bulb broke while i was taking pics , i put the flash on but its bright. #Mainmeal#Fish#

My pics are a bit colourful the bulb broke while i was taking pics , i put the flash on but its bright. #Mainmeal#Fish#

Read more
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Ingredients

45 minutes
4 servings
  • 3 Cupsmixed fish ie, crab,muscle, shrimp, salmon
  • 3 piecesfresh Tilapa fish or cod or Haddock
  • 1 cupsweet peas
  • 1 cupKing prawns
  • 1/2 TspMixed Herbs
  • 1good squeeze of a lemon
  • 1Dried fish stock
  • 2 tblsOyster Sauce
  • 2 tspcornflour mixed in a tiny drop of water
  • Mashed Potatoes.........
  • 1/2 CupChedder Cheese
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Steps

45 minutes
  1. 1

    Add the fish mix, prawns, Tilapa in a pan or a large wok.

    A picture of step 1 of My Mixed Fish Pie with Cheesey Mash ☺.
  2. 2

    Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes.

    A picture of step 2 of My Mixed Fish Pie with Cheesey Mash ☺.
  3. 3

    Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering.

    A picture of step 3 of My Mixed Fish Pie with Cheesey Mash ☺.
  4. 4

    Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese.

    A picture of step 4 of My Mixed Fish Pie with Cheesey Mash ☺.
    A picture of step 4 of My Mixed Fish Pie with Cheesey Mash ☺.
  5. 5

    When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up.

    A picture of step 5 of My Mixed Fish Pie with Cheesey Mash ☺.
    A picture of step 5 of My Mixed Fish Pie with Cheesey Mash ☺.
    A picture of step 5 of My Mixed Fish Pie with Cheesey Mash ☺.
  6. 6

    Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top.

    A picture of step 6 of My Mixed Fish Pie with Cheesey Mash ☺.
    A picture of step 6 of My Mixed Fish Pie with Cheesey Mash ☺.
    A picture of step 6 of My Mixed Fish Pie with Cheesey Mash ☺.
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Maureen 😀
Maureen 😀 @Moe131
on August 21, 2019 19:12
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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