Fish curry with mango and drumstick

Name: Fish curry with mango and drumstick
Yield: 4 ppl
Cuisine: Indian
Ingredients: 1/2 kg Fish; 100 grams til; 100 grams Coconut powder; 1 tbsp Dhaniya seeds; 1 big Tomato; 1 big Onion; as required Oil for cooking; 1 medium Mango; Few Drumstick; to taste Salt; 2 tsp Chilli powder; 1/4 tsp Turmeric; few Coriander leaves; 1 tsp Ginger and garlic paste; 1 pinch Methi powder

Patricia Paul @cook_18187607

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Patricia Paul @cook_18187607

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Ingredients

4 ppl

1/2 kgFish
100 gramstil
100 gramsCoconut powder
1 tbspDhaniya seeds
1 bigTomato
1 bigOnion
as requiredOil for cooking
1 mediumMango
FewDrumstick
to tasteSalt
2 tspChilli powder
1/4 tspTurmeric
fewCoriander leaves
1 tspGinger and garlic paste
1 pinchMethi powder

Saved

Steps

1

Wash and clean the fish. And keep it aside.then dry roast coconut powder and dhaniya seeds and til.and grind it into thick paste.keep aside.
2

Keep pan on the stove add oil put cut onion and saute it til slightly brown then add ginger garlic paste,chilli powder turmeric powder, and mix wel then add little water mix and add the til coconut paste. And fry well once paste starts leaving oil from the sides. Then add tomatoe and mix wel till it soften and add water.
3

Then add mango and drumstick to gravy until they are cooked.and then add coriander powder and salt to taste. Then add fish. Cook till 10mins on slow flame and add pinch of Methi powder bfr taking out from the stove.and put coriander leaves on top.can serve hot with rice.but it Tastes great the next day.