Take a container in that add chole wash it nicely & soak it for 8 hours and boil it with 3 whistles. Next step take a pressure cooker add washed rice, Cumin seeds, ghee, green cardamom make rice by 2 to 3 whistles. Take a pan and add ghee heat it add Cumin seeds, mustard seeds, green chillies, onion, tomato,boiled choles fry nicely & Palak pure with Tomato pure boil for 2 mins.

Next after frying all ingredients add masala like turmeric powder,Cumin coriander powder,red chilli powder, garam masala powder, kesuri Methi mix it well fry nicely & cook it for 5 mins. After that add water & salt mix it well.

Once the cooker cools serve it nicely with decoration.