Moong dal halwa
payaljain @cook_8110556
#ganesha moong dal halwa is very popular indian sweet made with moong beans, ghee, mawa and dry fruits
Moong dal halwa
#ganesha moong dal halwa is very popular indian sweet made with moong beans, ghee, mawa and dry fruits
Cooking Instructions
- 1
Wash and soak moong dal overnight in enough water
- 2
Drain and grind the moong dal to a slightly coarse paste without using water
- 3
Heat ghee in a non stick pan
- 4
Add moong dal paste and mix well
- 5
Reduce the flame to low and saute stirring continuously till golden brown
- 6
Heat sugar and water in another pan
- 7
Cook till sugar dissolves completely
- 8
Add milk to moong dal and mix well
- 9
Add khoya, cardamom powder, cashews, raisins and sugar syrup
- 10
Mix well and cook on low flame for 5 minutes
- 11
Switch off the flame and transfer in a serving dish
- 12
Garnish with cashews and serve hot
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