A picture of Fruit cake.

Fruit cake

Yuhnees @cook_Yuhnees

Fruit cake

Yuhnees @cook_Yuhnees

Saved

Ingredients

2/3 cupveg oil
1 cupflour
2/3 cupssugar
1/2 teaspoonbaking powder
Fruits/grapes/raisins
2eggs
1/2 cupmilk

Saved

Steps

1

2/3 cup of sugar, 2 eggs, whisk together till it foams, add 2/3 cup of veg. Oil whisk again.
2

Add one cup of flour, 1/2 teaspoon of baking powder, 1/2 of milk/water and fold with spatula.
3

Lastly add any of fruits/grapes/raisins.
4

Pour in the baking tray and bake for 30 minutes
5

Remove from oven, place the cake on a tray and allow it to cool. Cut as desired.

Saved

Cooksnaps

Saved

Yuhnees @cook_Yuhnees

on August 30, 2019 18:08

Comments

Similar Recipes

More Recipes

You’ll Love Parwal! Potato & Pointed Gourd Sabzi with a Secret Sesame - Sev Masala

Krishna Dholakia
Maamoul with Date Filling

Bethica Das
Venison stroganoff

Courtney Mainhart
Sautéed Sweet Corn on the Cob

ShuriahK.
Leek and horseradish soup

Rianne Van Setten
Caramelized Pork Belly

ShuriahK.
Custard Kunafa Cups - Indian Style Quick and Easy Dessert

Manisha Sampat
Corn Capsicum Pizza

Jigisha Modi
GARLIC & SESAME OIL CUCUMBER SALAD

Pinkblanket's Kitchen
Adai

Swaminathan.V
Chile de Arbol

Boca de Fogo
Potato Lentil Curry

BirdieNumbNumbs
Best Chocaholics Pancakes

Hilary
Beefy Garlic Tomato Sauce GF

Dan Flynn
Hot_fish_in_tahinihot_spicy_fish_in_sesame_paste

Tripolitan Cuisine
Spinach chole nuggets

Natchiyar Sivasailam
Stuffed Tomatoes

Sonali Gupta Pahariya
Dalia cutlets

Vertika Tyagi
Leafy Legumes Veg Stew

Janahvi Kulkarni
Ras Omelette

Joyeta Biswas
Spicy hot tomatoe soup

Valarie Muthoni
Home Made burger

B&U Food(Basheria Bashir)
Atta and Gud ke Laddu

Daxa Parmar
Vegescookedwithmilkfor days.#cookingwithouttomatoesrecipecontest

Maryanne Akinyi
Baby onions in tomato gravy

Ela Grover