Malai do pyaza

Name: Malai do pyaza
Cuisine: Indian
Ingredients: 2 big onion, cut them in to big pieces; 2 medium sized tomatoes,cut them in to big pieces; 1 tsp crushed kasuri methi; 1/4 cup fresh cream; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1/2 tsp Garam masala; 1 tsp coriander powder; 1 tbsp fresh coriander leaves; to taste Salt; Oil for cooking

Sonali Gupta Pahariya @Soni_513128

#oniontomato

Sonali Gupta Pahariya @Soni_513128

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Ingredients

2big onion, cut them in to big pieces
2medium sized tomatoes,cut them in to big pieces
1 tspcrushed kasuri methi
1/4 cupfresh cream
1/2 tspturmeric powder
1 tspred chilli powder
1/2 tspGaram masala
1 tspcoriander powder
1 tbspfresh coriander leaves
to tasteSalt
Oil for cooking

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Steps

1

Heat oil in a pan. add onion big pieces saute until onion turn light brown. it will take approx 2-3mintute..
2

Now in the same oil..
add tamoto pieces and cook for another 2 min..after that add turmeric powder, Coriander powder,red chilli powder and kasuri methi mix all and saute till oil comes up.
3

Add salt and 1/2 cup of fresh cream..mix it and saute it for 2 min...your malai do pyaza is ready..