Pottage beans with liver

Rukky cooks @cook_13918505
Is a proteinous food I usually cook for my kids#kitchenhuntchallenge#
Pottage beans with liver
Is a proteinous food I usually cook for my kids#kitchenhuntchallenge#
Cooking Instructions
- 1
Pick and rinse beans with water, add some cut onions cook till almost done and strain off water and set aside
- 2
Wash and grate peppers, onions and garlic, heat palm oil and add pepper mixture, sliced onions, diced liver and fry for a minute add a cup of water, add seasoning cubes, salt and bring to a boil add beans and cook until water dries up, serve with fried plantain, pap or garri. Enjoy
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Sweet Potato Pottage Sweet Potato Pottage
I love potatoes so much and I always look for different ways to cook them. Here's an easy and delicious way to cook sweet potatoes. Good for breakfast, lunch or dinner. @thekitchenmadonna -
Rolled tacos with refried beans and Spanish rice Rolled tacos with refried beans and Spanish rice
This is a dish that I loved cook for my kids on they loved it. Valerieeliz -
Beef liver with grilled onions Beef liver with grilled onions
I love this dish, is very nutritional, taste and is a traditional recipe from my country. I make rice and avocado the side for my plate but you can add any size that you like. Digna Tejeda -
Fried Calf liver and onions Fried Calf liver and onions
Yummy! This recipe is so good, if you didn't tell anyone it was liver they wouldn't know. I grew up on it and every once in a while I get a craving for it. This is how my mother taught me to make it! Wolfcatskitchen -
Liver over Rice (Sweet & Salty Liver Stir-Fry) Liver over Rice (Sweet & Salty Liver Stir-Fry)
I recreated a very delicious dish that I had while in Asakusa.Don't cook the livers for too long. This is very important.Thinly slice the ingredients so that everything will cook quickly.Bring the liver to room temperature before cooking. Recipe by Cooking S Papa cookpad.japan -
Venison Liver Pate Venison Liver Pate
My take on a rustic pâté. Can use any liver you like. farang31 -
Faten tsaki Faten tsaki
Faten tsaki is a traditional food from northern part of nigeria.I made it for the family and they really enjoyed it. M's Treat And Confectionery -
Milky ugali with buttered beans Milky ugali with buttered beans
If there's something that bores me and really annoys me is always having ugali with greens. So to make a change the monotonous colour, I thought of beans. Zipporah Thiong'o -
Sweet and Savory Stewed Pork Liver Sweet and Savory Stewed Pork Liver
To add nutrients to my family's diet, I came up with this easy recipe for iron-rich pork liver.Since this dish has a lot of vitamin A, I don't recommend it for pregnant women in their first trimester, since excess intake of vitamin A should be avoided.Milk and sake are effective in eliminating the strong smell of liver, so even kids will be able to eat this dish.It's tender and more delicious than the version you find sold at meat deli counters.Wrap it in Korean lettuce for veggie intake and kill two birds with one stone.Quickly cook the liver. Recipe by Berugurasu cookpad.japan -
Chinese Duck Liver Sausage And Onion Chinese Duck Liver Sausage And Onion
MY FUSION VERSIONCHINESE WINE FLAVOUR SAUSAGEGREAT FOR RICE TOPPINGALSO FOR BISCUIT FILLINGLOVING IT Lyii G -
Chili With Beans Chili With Beans
When that first cold front comes in, it's Chili time. When I was a kid and sous-chef for my father this was his recipe that I tweaked. jglehenbauer -
Green Beans with Olive Oil Green Beans with Olive Oil
In Turkey we cook this dish in summer time. Cold and ready to eat for couple of days. My kid doesn't like cold food, so I heat it up for her. Rae
More Recipes
https://cookpad.wasmer.app/us/recipes/10454926
Comments