Guacamole

Name: Guacamole
Cuisine: British
Ingredients: 5 avacados; 5 cloves crushed garlic; 1 large chopped/cubed tomato; 1-2 chilli peppers (optional); salsa (if you have less tomatoes); 1/2-1 very finely chopped red onion; 1 bunch (1 Cup) chopped coriander; 1 juiced lime; Sour cream (optional); Salt; Pepper; Chilli powder (core); Cumin (core); Smoked paprika (extra); Ground Chipotle (extra)

James Prunty @cook_18160910

Guacamole

James Prunty @cook_18160910

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Ingredients

5avacados
5 clovescrushed garlic
1large chopped/cubed tomato
1-2chilli peppers (optional)
salsa (if you have less tomatoes)
1/2-1very finely chopped red onion
1 bunch (1 Cup)chopped coriander
1juiced lime
Sour cream (optional)
Herbs and spices
Salt
Pepper
Chilli powder (core)
Cumin (core)
Smoked paprika (extra)
Ground Chipotle (extra)

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Steps

1

Peel the avacados and put in the bowl. (don't smush until later)
2

Add crushed garlic, tomatoes, red onion, coriander, pepper, into the bowl.
3

Add lime juice and spices.
4

Smush with potato smusher or fork until its combined but still chunky.
5

Add salsa, hot sauce and sour cream and keep smushing and mixing until guacamole, make sure it doesn't turn into a paste.
6

Enjoy