This recipe is translated from Cookpad Mexico. See original: 
Berenjoles o Frijoles de berenjena Keto 🍆
Berenjoles o Frijoles de berenjena Keto 🍆 
Cooking Instructions
- 1
Cut the eggplant into cubes and soak them in lightly salted water for about 20 minutes to remove bitterness.
- 2
Cut the bacon into strips and cook them in the pan until slightly done.
- 3
Chop the onion, garlic, and tomatoes and add them to the pan to sauté.
- 4
Add the chorizo, and when it's halfway cooked, add the eggplant and let it cook for about 8 minutes.
- 5
When the eggplant is cooked, transfer it to a blender and blend until smooth!
Cocinera de corazón, amo los colores y sabores, comparto mi amor alimentando a los míos y haciéndoles sus comidas preferidas....es un apapacho al alma!!!
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https://cookpad.wasmer.app/us/recipes/10517783
