Steps
- 1
Pani boil krein us main safeed elachi 4 kewra water 1 tsp dal dein chawal ko 3 hour pehle bhigu kar rakhein phir boil water main dal kar 90% done kar lein aur chan kar rakh lein
- 2
Aub ghee garam krein safeed elachi 4 dal kar 2 min pakain phir boil rice add kar kar mix krein aub sugur dal kar 10 min ke liye dam par rakhein 10 min baad red & green colour add krein tamam mewa khoya gulab jamon rasgulay dal kar mazeed 10 min dam par rakh dein zarda ready hai
Similar Recipes
More Recipes
-

Street style tasty chatpati Dahi Puri
Ramaben Joshi
-

saminu anas
-

Muniswari.G
-

Mehwish.N
-

Deepti Johri
-

Roasted Red Pepper, Tomato & Mascarpone Pasta
Mark Baldwin
-

Butternut squash, sage & caramelized onion risotto
Mark Baldwin
-

Aubergine, Chickpea & Coconut Curry
Mark Baldwin
-

Rehana Wasim
-

Ameya Bhat
-

🌈NinjaMommaKitchen🌈
-

Tina Martinez
-

Tina Martinez
-

Crock Pot Girl 🤡
-

kostas1213
-

Chicken pepper soup with bitter leaf
NI'EEMA'S KITCHEN
-

SatvinderKaur
-

Pepper Mushrooms#weekly jikoni challenge
Roopal Mandavia
-

Nazneen Alamgir
-

Kadhai paneer with smoky rice and chapati
viral patel
-

Monika gupta
-

bee_chops
-

Sushmita Chakraborty
-

#Fruit, #Mayonnaise, #Macroni Salads
Hadia Anwar






Comments