Dehli style mutton qorma
Dehli walay famous hain apnay yummmy yummmy khano ki waja se...r my susral walay called dehli walay and phir kese na me inki special dishes seekhon so sharing this yummy recipe must try 😊 #myculturalrecipe
Dehli style mutton qorma
Dehli walay famous hain apnay yummmy yummmy khano ki waja se...r my susral walay called dehli walay and phir kese na me inki special dishes seekhon so sharing this yummy recipe must try 😊 #myculturalrecipe
Open in Cookpad AppSteps
- 1
Subse phele pyaz ko slice cut kar lein r oil me dal ke ache se golden brown kar lein r nikal lein.make sure ke pyaz black na ho warna qorma taste kharab hojayega.
- 2
Mutton meat ko wash kar lein.ek pateeli me oil dalien r meat ko lehsan adrak paste ke sath tab tak bhone jab tak colour change hojaye meat ka r pani dry hone lage.
- 3
Sub masalaon(saboot garam masalay me long,kali mirch,taiz patta,choti bari illaichi,dar cheeni,badyan ke phool) ko mix kar lein.r bhone hue meat me dal ke ache se bhone takreeban 10 min.
- 4
Jab masala apna oil chore to dahi ko ache se phaint ke meat me add karen r 2 cups pani add kar ke 1 and a half hour cook hone dein.
- 5
Brown pyaz ko halka sa chopper me pees lein bagair kisi pani ke r qorma me dal ke meat ko full done hone dein.jab oil uper ajaye r masala halka sa thick hone lage to ready hai.dish out karen r adrak r lemon dal ke serve karen.
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