Chestnut Puff Pastry Twists

This is a super easy snack! Anyone can make these delicious twists. You only need Butter Puff Pastry and Sweetened Chestnut Cream. If you can’t find Sweetened Chestnut Cream, why don’t you try with Almond Butter or Peanut Butter? Just add some Sugar to sweeten the nut butter.
Chestnut Puff Pastry Twists
This is a super easy snack! Anyone can make these delicious twists. You only need Butter Puff Pastry and Sweetened Chestnut Cream. If you can’t find Sweetened Chestnut Cream, why don’t you try with Almond Butter or Peanut Butter? Just add some Sugar to sweeten the nut butter.
Steps
- 1
Preheat oven to 200℃. Line a baking tray with baking paper.
- 2
Cut the sheet Butter Puff Pastry in half, spread Sweetened Chestnut Cream on one sheet and cover with the other.
- 3
Cut into 1.5 x 10cm strips, twist each strip and place on the prepared baking tray. Bake for 10 minutes or until golden, then place on a wire rack to cool.
Similar Recipes
More Recipes
-

Shobha Deshmukh
-

Nutan Shah
-

Dheya -

Gorgonzola & Mushrooms Eggs with Spinach and Dates
Maya’s Wine Bar & Kitchen
-

Suchitra S(Radhika S)
-

Conchiglie con Crema di Peperoni
Francesco
-

Sarvat Hanif
-

BitesWithReagan
-

Roasted Tomato and Bell Pepper Soup
Kenzie Haggart
-

Soto Ayam (Indonesian Yellow Chicken Soup)
jenscookingdiary
-

Urban Kitchen
-

Tripolitan Cuisine
-

Saira Abdullah
-

Badjate Samiksha
-

Tramezzini di salmone e paprika
Miss Fluffy's Cooking (Angie's Italian Cooking)
-

Arachana ( Tanya)
-

Aish Kaur aggarwal
-

Sweet Coconut Steamed roll 🍛 (My fusion recipe)
Bengali Spice 💚
-

faridabanu1122 -

Hiroko Liston
-

Mamta Rastogi
-

Madhuri's Kitchen








Comments