Mixed vegetable sandwich
Easy, healthy breakfast
Steps
- 1
✏Wash, peel and finely chop all the veggies.
- 2
✏In a pan, add some water and bring it boil.
- 3
Now switch off the flame and add the copped veggies in boiling water and cover with a lid.
- 4
✏This will soften the veggies without taking away the nutrition value of vegetables.
- 5
✏You can add hard vegetables in the water first, and veggies like capicum few minutes later so that they remain crunchy...
- 6
After aprox 10 minutes, drain off the water completely using a strainer.
- 7
✏Now add the vegetables to curd, add in salt, pepper.Filling is ready.
- 8
✏Apply this to your favourite bread, and serve with drink of your choice
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