Veggie kebab franky

Name: Veggie kebab franky
Cuisine: Indian
Ingredients: For franky; 1 cup wheat flour; 1 cup maida; 1 cup warm milk; to taste Salt; For kabab; 1 cup Veggie for ur own choice; to taste Salt; to taste Chaat masala; to taste Chilli powder; to taste Pepper powder; 1 bowl Mix veg (Cauliflower, carrots, capsicum); 2 Boiled potatoes; as needed Mintleaves for chutney; as needed Oil for frying

Ankita Juneja @cook_17633333

#teamhomechefs
#fusionweek

Ankita Juneja @cook_17633333

#teamhomechefs
#fusionweek

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Ingredients

For franky
1 cupwheat flour
1 cupmaida
1 cupwarm milk
to tasteSalt
For kabab
1 cupVeggie for ur own choice
to tasteSalt
to tasteChaat masala
to tasteChilli powder
to tastePepper powder
1 bowlMix veg (Cauliflower, carrots, capsicum)
2Boiled potatoes
as neededMintleaves for chutney
as neededOil for frying

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Steps

1

Now make a soft dough for franky, and make chapaties, keep aside,
2

Now for kabab, chopped all veggies and peel off the potatoes, now mix all well,and add masala acc to ur taste,now make kabab shape, now make a paste of maida,,and dip kabab into it,now fry them in oil,up till they become golden in colour,,
3

Now take one chapati, add ketchup and mind chutney, now add veggies over there a kabab now close it,and enjoy ur franky is ready,,it's ready to serve 😊