Chicken Donuts

Name: Chicken Donuts
Cuisine: Pakistani
Ingredients: 1-500 gms Chicken boneless; 2-2 slices; 3-1/2 cup milk; 4-1 tsp Garlic powder; 5-2 tbsp soya sauce; 6-2 tbsp Paprika powder; 7-1 tsp Parsley; 8-1 tsp black pepper; 9-1 tsp salt; 10-1 tsp chicken powder; 11-1 tsp white pepper; Coating••••••; 1-2 cups flour; 2-1 cup corn flour; 3-1 tsp parsley; 4-1 tsp chicken powder; 5-2 eggs; 6-2 cups bread crumbs

Samia Aijazz @SamiaAijaz

#6weekschallenge

Chicken donuts is an amazing snack which is a complete meal and yet to impress your guest and family.

#6weekschallenge

Chicken donuts is an amazing snack which is a complete meal and yet to impress your guest and family.

Chicken Donuts

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Samia Aijazz @SamiaAijaz

#6weekschallenge

Chicken donuts is an amazing snack which is a complete meal and yet to impress your guest and family.

#6weekschallenge

Chicken donuts is an amazing snack which is a complete meal and yet to impress your guest and family.

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1-500 gmsChicken boneless
2-2slices
3-1/2 cupmilk
4-1 tspGarlic powder
5-2 tbspsoya sauce
6-2 tbspPaprika powder
7-1 tspParsley
8-1 tspblack pepper
9-1 tspsalt
10-1 tspchicken powder
11-1 tspwhite pepper
Coating••••••
1-2 cupsflour
2-1 cupcorn flour
3-1 tspparsley
4-1 tspchicken powder
5-2eggs
6-2 cupsbread crumbs

Cooking Instructions

1

Soak bread in milk.
2

Grind chicken and add white pepper, black pepper, parsley, Paprika, salt, chicken powder, soya sauce, garlic powder and slices soaked in milk.
3

Boiled potatoes with skin. Cool down and peel them.
4

Mashed potatoes and add them to chicken mixture. Grind for 2 more minutes.
5

Add one egg in this mixture. Mix well and refrigerate for 1/2 an hour.
6

Grease your palm and make donuts with chicken mixture and again refrigerate for 1/2 an hour.
7

Now mix flour, corn flour and chicken powder.
8

Mix crumbs, Parsley and black pepper.
9

Coat donuts with flour mixture then dip in eggs and now coat with crumbs.
10

Deep fry golden brown and serve with salsa.

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Samia Aijazz @SamiaAijaz

on September 23, 2019 15:15

I am a homechef. Cooking is my passion. Love to creat new recipes. Mother of three . MashaAllahI belong to a punjabi family and married in the same community. Food taste is similar and almost same traditional dishes. My Ancestors belong to Amratsar and Inlaws are from Sargodha. I am born & brought up in Karachi. I have learnt alot from my Mom . She’s also a super chef of our family & my inspiration too. After shadi have learnt few dishes from my saas too .Good food makes my family really happy & in return they appreciated me alot. It’s really good to see my husband and kids happy because they love the food that I cook . I genuinely enjoy the whole process of cooking & love to hosting and design menus too. For me cooking is highly creative hobby to take up . You can not only create your own dishes but blend your favourite cuisine , it’s totally your choice because it’s your kitchen and your family. I am blessed to be surrounded by beautiful family who always appreciated me and love my cooking skills ❤️❤️❤️

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