Fudgy Mascarpone Brownie

Name: Fudgy Mascarpone Brownie
Cuisine: American
Ingredients: 200 g butter; 100 g Semi sweet chocolate; 3 eggs; 170 g sugar; 60 g all purposed flour; 50 g cocoa powder; 1 tsp vanilla extract; Pinch salt; 110 g mascarpone cheese room temp; Chocolate ganache; 150 g chocolate; 70 g whip cream

Niki @NikiTH

Thailand

Fudgy Mascarpone Brownie

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Ingredients

200 gbutter
100 gSemi sweet chocolate
3eggs
170 gsugar
60 gall purposed flour
50 gcocoa powder
1 tspvanilla extract
Pinchsalt
110 gmascarpone cheese room temp
Chocolate ganache
150 gchocolate
70 gwhip cream

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Steps

1

Melt butter and chocolate in low heat microwave. Set aside
2

Mix egg and sugar. Add vanilla, salt, chocolate mixture, marcarpone cheese. Stir with wooden spoon gently.
3

Add flour and cocoa powder. Stir gently until just mix
4

Pour in 9x12 inch greased pan (line in parchment paper)
5

Bake at 170C for 25 min. Once cool down, top the brownie with chocolate ganache (optional)