Steps
- 1
Take a corn, remove the husk and wash well,then rinse it with a cloth.
- 2
Now switch on the gas stove, place the corn on it.
- 3
Roast nicely all the sides of corn onmedium to high flame
- 4
Once done place it on a plate then apply salt, red chilli powder and lemon juice on the corn equally all over it
- 5
It's ready to serve
Similar Recipes
More Recipes
-

High Protein Breakfast/Tiffin Recipe
Naheed Alam
-

Cindy Juliet
-

chef Nidhi Bole
-

Maximilian -

Hannah 🌻
-

Shobha Deshmukh
-

Stuffed Potato Curry (garam masala)
Keshma Raichura
-

Laju Gehani
-

Alan Bacho
-

Brandon W. -

Alan Bacho
-

Linguine with Canned Clam Sauce
Alan Bacho
-

Sarvat Hanif
-

Bethica Das
-

ZMA
-

Sudipa Gope
-

Kshama's Kitchen
-

Kulsoom Bukhari
-

Roti Lasagna - A Complete Indian Makeover (Leftover roti Lasagna)
Bina Samir Telivala
-

Barnali Debdas
-

Crustless roasted vegetable quiche
Samantha B
-

Sarvat Hanif
https://cookpad.wasmer.app/us/recipes/26519218















Comments (3)