Beef gravy seekh kabab for iftar
Myri apni hi hijad karda recipe hy Jo bohat yummy banti hy#cookpadramadan
Beef gravy seekh kabab for iftar
Myri apni hi hijad karda recipe hy Jo bohat yummy banti hy#cookpadramadan
Cooking Instructions
- 1
Beef kema,onion, garlic, ginger,green chillis, Shimla mirch,sb ko mixer my daal ka mix Kar lain.
- 2
Per is my salt, red chilli powder, garum masala, zeera,methi, butter, ajwain,corn flour, coriander daar kar achi tarhan mix Kar lain.
- 3
Pan ya tawa high flame per Kar ky Thora SA oil Dal ka thoray thoray kaba dailain or on ko oper sy brown Kar lain.
- 4
Mixture ko seekh pr charha Kar kabab bana lain.
- 5
For gravy
- 6
Oil my onions, garlic daal Kar light brown Kar lain,per ginger paste,salt,red chilli powder, garum masala,haldi daal Kar, tomato Puri daal dain. achi tarhan mix Kar ky dahi Dalain or masala bohn lain.per blender sy blend kar lain or Shimla mirch, tomato daal Kar oper kabab rakhain.or tawa garum Kar ky is ky oper rakain or dum laga dain.
- 7
One hour ky baad flame band Kar ky charcoal garum Karain or kabab ky salan my rakain or aik tea spoon oil ki daal dain or per sy dum laga dain.
- 8
Dum ky baad oper sy coriander or green chili daal dain.
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