Dalma

Name: Dalma
Cuisine: Indian
Ingredients: For Veggies; 1 cup soaked tur dal; 1/2 cup Raw pumpkin; 1 Raw banana; 1 Potato; 1 Raw papaya; 1 Brinjal; few Drumsticks; 2 Tomatoes; some Ladyfinger; 12 cup green peas; 1 tsp grated ginger; 2 tsp grated coconut; 2 tej patta; 2 dry red chillies; 1/2 tsp Panch phoran; For Masala(dry roast and grind)-; 2 tsp cumin seeds; 2 tsp pepper; 2-3 dry red chillies; 4-5 dalchini pieces

Radhika Joshi @TastytreatsbyRadhika

Pune

#goldenapron2
#orissa
#post-2

Radhika Joshi @TastytreatsbyRadhika

Pune

#goldenapron2
#orissa
#post-2

Saved

Ingredients

ForVeggies
1 cupsoaked tur dal
1/2 cupRaw pumpkin
1Raw banana
1Potato
1Raw papaya
1Brinjal
fewDrumsticks
2Tomatoes
someLadyfinger
12 cupgreen peas
1 tsp grated ginger
2 tspgrated coconut
2tej patta
2dry red chillies
1/2 tspPanch phoran
ForMasala(dry roast and grind)-
2 tspcumin seeds
2 tsp pepper
2-3dry red chillies
4-5dalchini pieces

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Steps

1

Dry roast and grind to a smooth powder.
2

Assemble everything.
3

Take 1 glass water in a pressure cooker add turmeric, salt and tur dal. Add veggies like raw banana, pumpkin potato, papaya and cook on medium high flame for 1 whistle
4

Open lid add brinjal, drumsticks, peas add salt, tej patta,some water and pressure cook for 1 whistle on medium low flame
5

In a pan add oil, panch phoran, red chillies,hing add ladyfinger and tomatoes till soft. Add dal veggies and stir
6

Add masala, grated coconut and cook for 5 mins. Serve hot