Take suji and curd and mix it.

Add water to make a thin consistency.

Add salt,black pepper and Coriander leaves.

Now keep it covered for some time

Now heat a pan and put ghee on it and spread suji and curd mixture on to it

Add Tomatoes,onion and capiscum on other side of uttapam.

Once a side gets roasted turn to other side and get Vegetables roasted.