Steps
- 1
Sab se pehly ghee ko garam karain aur 10 mint freezer mein thanda kar lain.
- 2
Ab isko creamy hone taq beat kar lain.
- 3
Creamy ho jae to is mein Pisi chinni shamil kar lain.
- 4
Aur ache se beat karain ke double ho jae.
- 5
Phir is mein baking powder shamil kar lain.
- 6
Aur ache se mix kar lain.
- 7
Mix ho jae to besan aur Maida shamil kar lain.
- 8
Aur ache se mix kar ke soft dough bana lain. Aur 10 minutes chor dain.
- 9
Phir apni marzi ke size ki khatai bana lain.
- 10
Ab khatai per Anda ya dry milk mein pani daal kar paste bana lain aur khatai per laga kar 180 per 12 se 15 minutes bake kar lain.
- 11
Yahain taq ke size mein Duble ho jae aur golden colour a Jae.
- 12
Mazedaar besan Naan khatai tayar hai.
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