Chocolate cupcakes

Name: Chocolate cupcakes
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 cup Flour; 1 cup Caster sugar; 1/3 cup Oil; 1/4 cup Cocoa powder; 1/2 cup Buttermilk; 1 Egg; 1/2 tsp Baking soda; 1/4 tsp Salt; 1 tsp Vanilla essence

Avii sheikh @cook_18276390

Karachi

#TeaTimeMenu

Avii sheikh @cook_18276390

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Ingredients

30 min

4 servings

1 cupFlour
1 cupCaster sugar
1/3 cupOil
1/4 cupCocoa powder
1/2 cupButtermilk
1Egg
1/2 tspBaking soda
1/4 tspSalt
1 tspVanilla essence

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Steps

30 min

1

(Step 1) preheat the oven at 170°C for 10 min
2

(Step 2) Set the cup cake liners in muffin try.
3

(Step 3) Add all dry ingredients in a bowl. Mix and keep aside.
4

Take snother bowl add all wet ingredients and whisk for 2 min. Now add dry ingredients mix in 3 portions
5

Whisk until combine well (lumps free batter) fill the cupcake liner 3/4.
6

Bake in preheated oven at 170°C for 20 min.
7

Until it cool down go and make a strong cup of tea and enjoy🤗