🌶️ Teddy's Thai Tom Yum Paste

Name: 🌶️ Teddy's Thai Tom Yum Paste
Cuisine: American
Ingredients: □ 2 tbsp of diced galangal; □ 2 lemongrass, finely sliced and only the white bulbous part; □ 3 Kaffir lime leaves, devein and tear roughly; □ 2 bird’s eye chilies; □ 1.5 tbsp of tomato paste; □ 3 tbsp of Nam Prik Pao (Thai chili jam, see my other recipe)

TEDDYTOK @cook_19128150

Lalaland

“We are bound by the water that flows through all of us.

That ‘water’ that runs through all of our strange, wonderful, colorful and delightfully different Asian societies is the same.

It is our Asian Fried Rice."

Use this Tom Yum paste as the base to make a delicious Thai-style Fried Rice or Tom Yum Goong.

“We are bound by the water that flows through all of us.

That ‘water’ that runs through all of our strange, wonderful, colorful and delightfully different Asian societies is the same.

It is our Asian Fried Rice."

Use this Tom Yum paste as the base to make a delicious Thai-style Fried Rice or Tom Yum Goong.

TEDDYTOK @cook_19128150

Lalaland

“We are bound by the water that flows through all of us.

That ‘water’ that runs through all of our strange, wonderful, colorful and delightfully different Asian societies is the same.

It is our Asian Fried Rice."

Use this Tom Yum paste as the base to make a delicious Thai-style Fried Rice or Tom Yum Goong.

“We are bound by the water that flows through all of us.

That ‘water’ that runs through all of our strange, wonderful, colorful and delightfully different Asian societies is the same.

It is our Asian Fried Rice."

Use this Tom Yum paste as the base to make a delicious Thai-style Fried Rice or Tom Yum Goong.

Saved

Ingredients

□ 2 tbsp of diced galangal
□ 2 lemongrass, finely sliced and only the white bulbous part
□ 3 Kaffir lime leaves, devein and tear roughly
□ 2 bird’s eye chilies
□ 1.5 tbsp of tomato paste
□ 3 tbsp of Nam Prik Pao (Thai chili jam, see my other recipe)

Saved

Steps

1

Blend all ingredients. Drip small amounts of water into the blender to help the process.

Saved

Cooksnaps

Saved

TEDDYTOK @cook_19128150

on October 30, 2019 16:51

Lalaland

Author of Caps-Asian Every Nightwww.teddytok.comGet my free e-book @ Kobo: https://www.kobo.com/us/en/ebook/caps-asian-every-night-the-appetizer | Asian, chili, curry, spices, Malaysian, Thai, clean diet, gluten-free, disease prevention, stay healthy |

Keywords

Chilies Lemon Grass Galangal Kaffir Lime Tomato Poultry

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🌶️ Teddy's Thai Tom Yum Paste

🌶️ Teddy's Thai Tom Yum Paste

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