Fish curry

Name: Fish curry
Cuisine: Indian
Ingredients: 1 kg fish; 2 cup onion paste; 2 tbsp gingar garlic paste; 1 cup tomatoes puree; 1 tbsp red chilli powder; 2 tbsp Coriander powder; 1/2 turmeric powder; 1 tbsp mustard seed; 1 tbsp fenugreek seeds; to taste Salt; as needed Oil

Mehroz Iqbal @cook_16879645

Delhi. 🤕

#fish curry
Simple tasty and delicious and flavorful fish curry in Indiana style.

Mehroz Iqbal @cook_16879645

Delhi. 🤕

#fish curry
Simple tasty and delicious and flavorful fish curry in Indiana style.

Saved

Ingredients

1 kgfish
2 cuponion paste
2 tbspgingar garlic paste
1 cuptomatoes puree
1 tbspred chilli powder
2 tbspCoriander powder
1/2turmeric powder
1 tbspmustard seed
1 tbspfenugreek seeds
to tasteSalt
as neededOil

Saved

Steps

1

Wash the fish 2 3 time with salt and turmeric powder. Than merinat the fish red chilli powder, coriendar powder, turmeric powder, salt mix well keep aside for 5 minutes.
2

Heat oil in a pan. Fry fish good well. Both of side. After fry take out.
3

Add mustard seeds and fenugreek seeds. Add onion paste saute it for few minutes. Add gingar garlic paste fry for 3 minutes.
4

Than add tomatoes puree 3 minutes Cook. Till the oil separates from the surface. Add red chilli powder, turmeric powder, Coriander powder and salt mix well cook for 3 minutes.
5

Add water As needed after boiling water add fish and cook for few minutes. Till it becomes gravy. Decorate for garnish for Coriander leaves. Ready to serve with rice and roti.