A picture of Fried Yam with Tomato sauce.

Fried Yam with Tomato sauce

Khadija Baita @deejaman2020

Fried Yam with Tomato sauce

Khadija Baita @deejaman2020

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Ingredients

Yam
Salt
Oil for frying
Egg
Tomatoes
Onion
Scotch bonnet
Sweet pepper
Spices
Seasoning

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Steps

1

Peel the yam, cut to desired shape and wash. Sprinkle some salt & sugar and boil to soften the yam.
2

Crack egg in a bowl add some salt to taste. Dip the boiled yam into the egg and fry in hot oil till golden brown and strain in a colander.
3

Dice the tomatoes, onion sweet pepper and grate the scotch bonnet in a pan. Add oil, spices and seasoning. Stir and allow to cook for at least 10 minutes and serve hot.

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Khadija Baita @deejaman2020

on November 04, 2019 07:58

Kano

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