Boil lasagne sheets and Pat them dry

In a pan add oil

Add chop onion and saute it

Add ginger garlic and fry it

After that add mince and cook till colour change

Add salt pepper chilli flakes

Cook till mince is done

Set aside

Take lasagne sheet put mince on it

Make roll of it

Freeze it for an hour or two

Take it out from freezer

Roll the freeze lasagne roll in flour
dip in egg

Roll again on flour

Dip in egg

Coat with bread crumbs carefully

Freeze it.