Plaintains in coconut sauce

Name: Plaintains in coconut sauce
Cuisine: British
Ingredients: 5-6 pieces Plaintains; 5-6 tablespoons Sugar; 1/2 teaspoon Cardamon; 1 cup Light coconut sauce; 1/4 cup Thick coconut sauce; Pinch salt; 1/4 cup Raisins; Custard powder 1teaspon

Rukia Laltia @Rukia_laltia

nairobi kenya

Plaintains in coconut sauce

Rukia Laltia @Rukia_laltia

Saved

Ingredients

5-6 piecesPlaintains
5-6 tablespoonsSugar
1/2 teaspoonCardamon
1 cupLight coconut sauce
1/4 cupThick coconut sauce
Pinchsalt
1/4 cupRaisins
Custard powder 1teaspon

Saved

Steps

1

Peel the plaintains and cut into 2, remove the center core of the plaintains and then cut into 2 to have small 4 pieces of plaintain.
2

Place the plaintains peels at the bottom of the pan, to avoid the plaintains from sticking at the bottom
3

Add light coconut milk,pinch salt,sugar,cardamon and raisins and let them to cook till the plaintains are soft and the light coconut sauce has reduced.
4

Once soft remove from the fire and serve on a plate.
5

In a small pot cook the heavy coconut milk and custard powder till well mixed and thick
6

Once ready pour the custard coconut sauce ontop of the cooked plaintains and your plaintains are ready,enjoy xxx.

Saved

Cooksnaps

Saved

Rukia Laltia @Rukia_laltia

on November 14, 2019 11:26

nairobi kenya

Hi 😊,welcome to my channel.I'm Rukia, A 25 year’s old Kenyan gal born and raised in kenya 🇰🇪.Welcome to my Channel, I love to cook and teach people how to cook foods. Thank you for stopping by and kindly please follow and join me in my world for new recipes 😋👌.Taking orders for foods in Nairobi kenya.Follow me on social media (insta,fb,YouTube )Instagram : Rukias _ kitchenYoutube:Rukia's kitchenTiktok: Rukia kitchenFacebook : Rukias kitchenBussines inquires : Rukaya.demey@outlook.com.