Steps
- 1
At first for marinating chicken take jullion cut chicken and beaten yougert.. And grind the ingredient for green chutni on sill
- 2
Then add green chutni I'm yougert then add salt black and white pepper and chicken then mix now add butter in a pan
- 3
Now add chicken in it cover it and let it cook on low flame until tenderize.. Then boil long macronies and add oil over them to prevent them from sticking
- 4
Then add oil in a pan and then add garlic powder then add all sauces
- 5
Now add all spices and then boil pasta and spring onions and mix for 2 min
- 6
Now add salt and cheese and mix
- 7
For preparing finger chips for topping chop the potatoes and fry it then for coleslaw topping chopped the coleslaw and add black pepper and mayyonies and mix then put aside
- 8
Now add layer of prepared pasta then layer of finger chips then coleslaw and put chicken over it and serve...
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