In a pan add water and sugar and cook it till sugar melts.turn off the flame

Now in a pan heat clarified butter add whole wheat flour and stir continuously and cook till it become golden brown in colour.keep the flame low. now gradually add sugar water with one hand and with another hand stir continuously to avoid lumps.Cook till it become thick and absorbs all the water.now it start leaving the pan.turn off the flame.Gurudwara kadha prashad is ready to serve.