Wheat biscuits
Steps
- 1
In a bowl mix butter and powdered sugar together. Beat this mixture till it becomes creamy.
- 2
Once the butter and sugar cream is done, mix wheat flour, baking soda, baking powder, salt and cardamon powder to this and mix them well.
- 3
Add milk and form a dough out of this mixture.
- 4
Allow the dough to rest for 10 minutes.
- 5
Roll the dough and cut biscuits as per your choices
- 6
Bake these biscuits at 160℃ in a preheated oven for 20 min. (Check post 15 min).
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