Firstly take a cooker add Chana, salt and water boil it for 25 minutes on low flame.

Now make a paste of onion tomato, ginger, garlic and green Chilli now take a wok add oil and heat it now add onion and tomato paste fry it now add turmeric powder and red chilli powder mix it

Lastly, add boiled Chana and mix it serve it with chapati.