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Jaggery Roti
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A picture of Jaggery Roti.

Jaggery Roti

Foodie Sahil
Foodie Sahil @cook_19599534

Jaggery Roti

Foodie Sahil
Foodie Sahil @cook_19599534
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Ingredients

  1. 1/2 Bowlwheat flour
  2. To tastecrushed Jaggery
  3. 1 pinchsalt
  4. As neededghee
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Steps

  1. 1

    Take a small ball from the dough.

  2. 2

    Roll it with a rolling pin.

  3. 3

    Add crushed Jaggery and salt and cover it.

  4. 4

    And roll it.

  5. 5

    Heat the Tava add rolled chapati on it.

  6. 6

    Roast it from both sides and apply ghee.

  7. 7

    Serve it.

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Foodie Sahil
Foodie Sahil @cook_19599534
on December 04, 2019 12:22

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