Take took up wheat flour in a bowl. Add moringa leaves spring onions and coriander leaves. Now add chopped green chilli, ginger garlic and all spices.

Mix well. Add water gradually and make a dough. Cover it and keep aside for 10 to 15 minutes.

Now heat a tawa.make chapati or paratha.aaply some ghee while cooking.cook from both side.serve hot with curd.