Open in Cookpad AppSteps
- 1
Khajoor ko ko doodh main 15,20 mint bhigo dain.
- 2
Phir khajoor ko doodh main hi graid kar lain
- 3
Phir pan main oil garam kar ke elaich ko kar kara ke graind ki hoi khjoor dal ke pakain and sath sath chamach hilati jayin.
- 4
Jab thora gharha ho jaye to iss main cheeni dal lain.
- 5
Cheeni achi tarah mix kar ke halway ko khoob bhonai yahan tak ke halwy ka colour brown ho jaye.
- 6
Bhontay howay halwY main meway dal ke mix kar lain ya baad mein garnish kar lar lain jab halwa achi tarah sookh jaye garha ho jaye ti dish main nikal ke garnish kar lain.halwa ready hai😋😋😋
Similar Recipes
More Recipes
-
-
-
-
Jacket Potatoes with Cheese Filling
-
Mango Shrikhand - Aamrakhand - Indian traditional desert
-
-
-
-
-
Mango Malai Kulfi - Summer Special Frozen Dessert
-
-
Classic Holiday Chex Mix Recipe
-
-
-
Crunchy pan-fried chicken wings with blue cheese dip
-
-
-
-
-
-
Cheerh ka halwa | gonde ka halwa
Ashi Ashi -
-
-
Vegetable Vermicelli Pulav/ Vegetable Shavige Bath
-
Comments