Cream cheese kunafah
This is an arabian sweet loved by everyone once they taste it.Just try it simple dessert..#mycookbook.
Cream cheese kunafah
This is an arabian sweet loved by everyone once they taste it.Just try it simple dessert..#mycookbook.
Cooking Instructions
- 1
In a mixer jar put the vermicelli(if u have kunafah dough you can use it) and grind it till small pieces or you can just break it into small piece.
- 2
In a bowl transfer the vermicelli add the melted butter and food colour mix all well together.Now seperate the vermicelli into two seperate bowls.
- 3
In a baking pan apply the butter with colour then pour the vermicelli mixture and give a press.In second layer apply the thick cream evenly on the 3rd layer apply the cheese last layer pour the remaining vermicelli.
- 4
Bake it for 12mins it will vary based on your oven. At the time we can start preparing sugar syrup in a pan pour the water and sugar mix well till it dissolve completely no need to wait till one string consistency.
- 5
Let it cool and transfer to a plate and pour the sugar syrup and garnish with pistachios.Kunafah is ready to serve 😋
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