Sweet and Sour Tofu

Name: Sweet and Sour Tofu
Cuisine: Nigerian
Ingredients: 1 cup canned pineapple juice or water; 1/4 cup jam I used raspberry (optional); to taste Salt and pepper; Colored bell pepper and onions diced; Ginger and garlic paste; About table spoon of soy sauce; 1 tablespoon tomato paste/ ketchup; cube Seasoning; Oil; 2 tablespoons sesame seeds oil; Firm tofu fried; 1 teaspoon vinegar; Corn flour 1 tablespoon dissolved in 2 tablespoons water

khayrees Tasty bites @cook_14456829

#Jigawa

Heads down and let’s all stand in ovation for one of the most popular Asian food. I mean who doesn’t love Asian food especially the Vietnamese and Thai cooking? Sweet, spicy and sour all combined in one food and made with love. Heaven on earth! The recipe is simple and straight forward as it uses ingredients that are readily available in your pantry. #TeamTrees

khayrees Tasty bites @cook_14456829

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Ingredients

1 cupcanned pineapple juice or water
1/4 cupjam I used raspberry (optional)
to tasteSalt and pepper
Colored bell pepper and onions diced
Ginger and garlic paste
About table spoon of soy sauce
1 tablespoontomato paste/ ketchup
cubeSeasoning
Oil
2 tablespoonssesame seeds oil
Firm tofu fried
1 teaspoonvinegar
Corn flour 1 tablespoon dissolved in 2 tablespoons water

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Steps

1

Ingredients
2

To make the sauce in a bowl add all the ingredients except the tofu and whisk.
3

Add the ingredients to a lot and bring it to a boil
4

Add the tofu to the sauce and the veggies toast and cook for fre more minutes about 2 mins
5

Serve over rice and garnish with scallions