Whole Wheat M&M Oatmeal Cookies

I've gone through the Noom program and lost a fair bit of weight but I didn't lose my cravings for cookies. This oatmeal cookie recipe is my first successful crack and making something that I can use as my treat reward every day or so. It has enough sweetness to keep me happy and the whole wheat flour makes it pretty filling.
Whole Wheat M&M Oatmeal Cookies
I've gone through the Noom program and lost a fair bit of weight but I didn't lose my cravings for cookies. This oatmeal cookie recipe is my first successful crack and making something that I can use as my treat reward every day or so. It has enough sweetness to keep me happy and the whole wheat flour makes it pretty filling.
Cooking Instructions
- 1
Preheat oven to 375 F.
- 2
Melt butter in the microwave. Approximately 30 seconds on high. Melting the butter is important because whole wheat flour is pretty heavy compared to all purpose flour.
- 3
Mix butter and brown sugar in a medium bowl.
- 4
Add egg, vanilla, salt and baking powder. Mix well.
- 5
Add whole wheat flour. Mix until a dough forms.
- 6
Mix in rolled oats.
- 7
Add M&Ms. The dough might be a little heavy so you may find it easier to mix using your hand.
- 8
Roll into 1.5 inch balls and set on baking sheet about 2 inches apart. Press lightly on each ball to flatten out slightly. I prefer my cookies to be fairly thick.
- 9
Bake for 16 minutes or until they start to turn golden brown.
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