Dry fruit cake

Name: Dry fruit cake
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 11/2 cup all purpose flour; 1 tsp baking soda; 1 tsp baking powder; Pinch salt; 2 drops vanilla extract; 1 cup milk; 1 cup oil; 11/4 cup sugar; 1 tsp vinegar; 1/2 cup mixed dry fruit (almond,tutti fruti,pumpkin seeds)

Parul Bhimani @cook_13642254

Ahmedabad From Gujarat

#Treats
#Ebook29
This easy Christmas treats is fantastic recipes for kids to try their hand at as well, especially since a lot of them allow for their creativity to flow when it comes to decorating. my favourite cake recipe.

Parul Bhimani @cook_13642254

Ahmedabad From Gujarat

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Ingredients

1 hour

4 servings

11/2 cupall purpose flour
1 tspbaking soda
1 tspbaking powder
Pinchsalt
2 dropsvanilla extract
1 cupmilk
1 cupoil
11/4 cupsugar
1 tspvinegar
1/2 cupmixed dry fruit (almond,tutti fruti,pumpkin seeds)

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Steps

1 hour

1

Take all the dry ingredients in pan.sift together.like all-purpose flour,b.s,salt,b.p,
2

Now take all the wet ingredients like milk,oil, vinegar,and sugar in another bowl.keep whistling till it's become frothy.
3

Preheat oven at 160'c.grease the pan with oil and flour.
4

Now mix both the dry and wet mixture.mix it.make sure there should be no lumps.pour in prepared tin.sprinkle mixed dry nuts on top.bake for 35 to 40 till it's done.