Steps
- 1
First grade paneer add salt, and oregano in it.mix it well
- 2
Now apply butter on the bread slice add graded paneer and pinch of red chilli powder over the paneer, keep other slice of bread over the paneer.
- 3
Take a pan heat up oil now shallow fry this bread from both sides
- 4
Paneer toast is ready to serve.Serve it hot with green chutney and ketchup
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