Bharay karalay

Name: Bharay karalay
Total time: 1800 s
Yield: 6 person
Cuisine: Pakistani
Ingredients: 8 karalay; 6 payaz chopped; 1 tsp kuyti hui lal mirch; 1 tsp zeerah; 1 tbsp dahina; 4 hari mirch; Salt as per taste; 1 tsp haldi; 1 tbsp adrak lahsan ka paste; 2 tbsp oil

@Tehmina_Ameen @tehmina_ameen

Karachi

#OneRecipeOneTree

@Tehmina_Ameen @tehmina_ameen

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Ingredients

30 min

6 person

8karalay
6payaz chopped
1 tspkuyti hui lal mirch
1 tspzeerah
1 tbspdahina
4hari mirch
Salt as per taste
1 tsphaldi
1 tbspadrak lahsan ka paste
2 tbspoil

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Steps

30 min

1

Karalay ko cut kar kay andar se seed nikal daay or namak walay pani se wash kar lay.
2

Pan ma chopped payaz light pink kar lay.
3

Payaz ma saray masalay, hari mirch or dahina daal kar masala bhon lay.
4

Adha masala pan ma reh nay daay or adha nikal lay.
5

Adha nikaly huway masalay ko karalo ma bhar daay.
6

Or karalo kay upar dhaga laga daay takay filling na niklay.
7

Pan ma choray huwa masalay par bhar karalay rakh kar imli ka parl dal kar daam par rakh daay.
8

Daam 10 min kay liye daay takay karalay gaal jaya.
9

Daam khol kar mazay dar bharay karalay enjoy kary.