Kali mirch karahi
Steps
- 1
In a blender add onion and yogurt and blend
- 2
In a wok heat oil and chicken and g.g and green chillies paste
- 3
Saute well aand cook chicken with it's remove all water
- 4
Take out the chicken and keep a side
- 5
In a same oil and yogurt onion paste saute and add all spices
- 6
Cook till oil seperates and chicken and cover and cook well
- 7
Garnish with ginger, coriander and green chillies
- 8
Serve with naan or chapati
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